Growing Healthier Fruits and Vegetables with Colloidal Silver (April 27, 2020)

Growing Healthier Fruits and Vegetables with Colloidal Silver

Did you know you can use colloidal silver to keep your family safe from food-borne pathogens that can contaminate commercially-purchased fruits and vegetables?

What’s more, you can even use colloidal silver to keep your fruits, vegetables, and many other foods fresher for longer.

Below, you’ll learn how to use colloidal silver to prolong the life of, and ensure the safety and quality of food in your home – whether you purchase it at the store or grow it organically in your home garden.

Guest Article by Angela Kaelin

Many grocery stores and chain supermarkets sell organically grown fruits and vegetables, which is great because there are special nutritional benefits that come from eating organically grown food.

Organic foods are healthier because they are not irradiated, they have less exposure to synthetic pesticides, they have higher nutritional content, and overall, they taste better.

Unfortunately, as Steve Barwick notes in his article, “Using Colloidal Silver to Fight E. Coli Infections and Food Poisoning“, several recent outbreaks of salmonella and E. coli in commercial produce across the nation have cast doubts on the safety of the U.S. food supply.

So how can you enjoy the benefits of highly nutritious, organic foods without risking exposure to harmful bacteria like salmonella and E. coli?

A Serious Problem with Commercially Purchased Produce

Even if you purchase expensive, certified organic produce at your local grocery store or supermarket, there can be significant risk of food poisoning.

First of all, there are few special procedures in place to keep organic (or non-organic, for that matter) produce free of harmful pathogens such as mold, fungus, bacteria or viruses. That’s because, in part, you never know how many people have handled the produce, or what kind of sanitary precautions they may, or may not, have used.

For example, many nasty episodes of “stomach flu” are now known to be caused, in reality, by eating produce contaminated with norovirus, which almost exclusively ends up on fruits and vegetables when food handlers fail to wash their hands after using the bathroom.

What’s more, hepatitis A, also known as infectious hepatitis, is also widely spread by food and produce handlers via the fecal-to-hand-to-oral route. As many as 270,000 cases a year take place in the U.S. alone, according to CDC estimates.

In one recent incident, contaminated green onions were served to customers of a single restaurant in Pennsylvania, leading to a large outbreak of hepatitis A in the United States. And in Canada, over 19,000 people had to be vaccinated for the virus after a produce worker in a grocery store contaminated fruits and vegetables he was handling.

Just how many incidents of produce contamination and infection go unreported each year is difficult to ascertain.

Meanwhile, the FDA not only employs questionable methods to kill pathogens in the nation’s commercial food supply, but as you’ll see, oversights on the safety of both domestic and imported produce regularly fail.

Colloidal Silver to the Rescue

As I mentioned above, for over 100 years, colloidal silver has been known to have very powerful antibiotic qualities.

Because it is all-natural, and only trace amounts are generally used for the purposes described throughout this article, it is completely safe for plants, animals and humans. And therefore, it can be used to great benefit when growing organic fruits and vegetables.

In fact, prudent use of colloidal silver will virtually eliminate crop-borne pathogens. This in turn helps increase crop yields, and makes growing your own organic produce far less expensive, far healthier and far more rewarding.

Even if you can’t grow your own organic fruits and vegetables and have to purchase fresh produce from commercial sources, you can use also colloidal silver as a safe and powerful fruit and vegetable wash to help kill harmful bacteria before they find their way to your dinner table.

What’s more, you can also help prevent expensive food waste in your home to lengthen the shelf life of the foods in your refrigerator or on your kitchen counter, as well as for canning.

I’ll show you how to use it all three ways, in this article.

Why Is It Best to Go Organic?

In popular usage of the term, “organically grown” refers to foods that are fed nutrition-rich, naturally decomposed organic materials, such as is found in compost.

Growers simply mix the composted materials in with the soil in their garden. In other words, rather than using synthetic fertilizers, chemicals and pesticides that are absorbed into the plants and can in turn contaminate human tissues and cause disease when you eat the fruits and vegetables, organic foods are grown the old-fashioned natural way. Decomposed organic material is used to nourish the plants, rather than synthetic fertilizers and chemicals, giving them added strength and nutritional density.

What’s more, because decomposed organic materials are full of beneficial SBO’s (i.e., soil-based organisms, including colonies of beneficial microbes that help break-down the organic materials and release nutrients to the plants), it is well known that plants grown organically have far less chance of being contaminated through the soil by harmful pathogens while they are growing.

That’s because the process of competitive inhibition helps prevent contamination. In other words, the same plethora of beneficial SBO’s which help break down organic materials into simple nutrient molecules for plants to absorb also act to compete for territory with pathogens in the soil, and prevent those pathogens from colonizing and contaminating your plants.

In fact, foods grown in soil that is not rich in organic compost have far greater chances of picking up infectious microbes than foods grown in soils that are rich in organic compost.

This is why, for example, crops grown on farms using modern artificial farming methods rather than old-fashioned organic farming methods are far more easily contaminated with potentially harmful pathogens when, say, farm workers relieve themselves in the fields rather than taking time to walk to a bathroom.

When there are few SBO’s in the soil to compete for territory with pathogens, the pathogens can colonize and spread easily, and the crops can be quickly infected. But when organic farming methods are used, the dense concentrations of SBO’s in the soil help prevent pathogen contamination from spreading.

Artificial fertilizers and chemicals used in conventional gardening and farming also deplete the nutritional value of the food, whereas organic gardening and farming practices dramatically increase the nutritional value of food.

A university study shows that organic foods have a higher nutritional value and they contain more healthful anti-carcinogenic properties. Most people say they taste better, too.

Studies also show that growing food organically dramatically increases yields. The increased productivity of the plants decreases overall production costs, as well.

In short, organic gardening can provide you and your family with more safe, highly nutritious, inexpensive food than you may have thought possible.

Dangers of Irradiation

Another reason certified organic foods are widely considered to be superior and more desirable to conventional store-bought produce is because they have not been exposed to the controversial practice of irradiation.

The FDA has approved the irradiation of the U.S. food supply without completely studying the possible effects on human health.

Industrial byproducts of nuclear power plants, particularly EPA-regulated, cancer-causing cobalt-60, are used in this process. The FDA’s purpose in using these radioactive isotopes on our food is to “sterilize” it, so that it can be stored in warehouses and on store shelves for longer periods of time without spoiling.

They also irradiate food in an attempt to destroy harmful bacteria, but the process fails to fully address the fact that some pathogens simply aren’t deterred by radiation.

As the author of an article titled, “The Unknown Dangers of Irradiation,” points out:

“Some [bacteria] are not affected by dosage levels used on foods. These include the botulism-causing Clostridium and Deinococcus radiodurans, which actually repairs its own DNA after exposure.

Surviving bacteria pose a concern because they inevitably produce resistant generations until irradiation becomes an ineffective method of sterility.

In addition to the above considerations, food irradiation further affects the nutritional value of food. Free radicals, precursors to cancer, and other carcinogens including formaldehyde, benzene and lipid peroxides are formed.”

In short, for all of its highly touted benefits, the reality is that irradiation can be a very ineffective way to destroy the pathogens that cause food-borne illness.

The FDA Fails to Protect Consumers from Food-Borne Bacteria

FDA oversights on the safety of both domestic and imported food have been extremely inadequate.

The Consumer Federation addresses these failures in a letter to the FDA. It cites the illnesses and deaths linked to outbreaks of salmonella and E. coli in fresh produce sold in stores in recent years. These bacteria are particularly dangerous for the very young, the very old, pregnant women and those with compromised immune systems.

The FDA has no special guidelines for inspecting either domestic or imported produce. Surprisingly, only a small percentage of imported food of any kind is inspected by the FDA. According to this May 2007 article in USA Today, only 1.3% is government inspected and most of this is found to be “unfit for human consumption.”

Even if these food products are inspected, and manage to pass inspection, they can be contaminated later, during processing. For example, as mentioned earlier, the people handling your food in the grocery store before you bring it home can easily contaminate fruits and vegetables simply by failing to follow proper sanitary procedures after using the restroom.

The Solution?

Clearly, the government is not adequately protecting your health or that of your family. So you are going to have to protect yourself.

The best solution, of course, is to grow your own organic fruits and vegetables, whenever you can, and use safe, natural colloidal silver to help eliminate any harmful pathogens, and to help boost the vitality and yield of your plants.

And if you absolutely have to purchase your fruits and vegetables from commercial sources, you can also use colloidal silver as a produce wash to help eliminate harmful pathogens before you eat them.

Why Use Colloidal Silver?

Colloidal silver is widely known as the world’s most powerful natural antibiotic and antiseptic substance. For centuries, people have harnessed the power of silver to prevent contamination by pathogens and to fight infections of all sorts.

What’s more, thousands upon thousands of new uses for antimicrobial silver are now being developed, with 5,000 new uses for antimicrobial silver being patented in the past 10 years alone.

Of course, colloidal silver users have long known about the phenomenal antimicrobial benefits of silver, and have used it in a wide variety of ways, including in household applications, personal health applications, pet applications, home gardening applications and much more.

Known to kill up to 650 different pathogens, while prescription antibiotic drugs kill only a handful each, silver is the most broad-spectrum antibiotic on the face of the earth. And it generally takes only a very small amount of silver to do the job, which makes it harmless to humans due to the low levels used.

Finally, silver, being completely natural, has never been demonstrated to cause pathogens to mutate.

There are two extremely compelling reasons to use colloidal silver when growing food organically:

First, bacteria, fungus and other pathogens attack plants just like they attack humans. And the healthier your plants are, the better able they are to withstand these pathogenic onslaughts. Using very small amounts of colloidal silver in the soil around your plants allows them to absorb some of the microscopic silver particles, which in turn helps make them super-resistant to pathogens. This in turn increases your crop yield. But more importantly, it helps protect you and your family from ingesting foods contaminated with pathogens.

Second, lightly spraying colloidal silver onto the stem and leaves of your plants prevents unhealthy pathogens such as fungus, bacteria and even viruses from colonizing the outer surfaces of the plants.

In short, the use of colloidal silver makes for healthier plants, and healthier plants have a better chance of fighting off harmful microorganisms.

Not only is silver in trace amounts harmless to human beings, but silver absorbed into the plants you eat has significant added health benefits for you, too, including superior immune support and more rapid healing. (For more on this important topic, see chapter 10 in the book, The Ultimate Colloidal Silver Manual, titled “How Silver Provides Surprising Nutritional Support to Human Biological Function and Immunity.”)

The bottom line is this: Silver is a mineral vital to human health and immunity, and regularly eating fruits and vegetables grown organically in soil containing trace amounts of silver can provide an added layer of protection for your own health and well-being.

What’s more, spraying the stems and leaves of your plants with small amounts of colloidal silver further enhances their health and vitality, and help keep infection away from you, too.

Safe for the Environment

You’re probably already aware that some radical environmentalist groups, backed by Big Pharma, have attempted to portray silver as being harmful to the environment by calling into question its effects on soil, water and wildlife.

But these groups often confuse waste from caustic, chemically prepared photographic silver (little used since the advent of digital photography) with safe, natural colloidal silver, which is nothing more than pure mineral silver suspended in water. It’s the same silver that came from the earth in the first place.

What’s more, these environmental groups all too often fail to acknowledge that trace amounts of silver are naturally occurring elements in soil.

In fact, much of the earth’s farming topsoil is now depleted of its rich natural silver content by over-cultivation. Indeed, in many cases the silver content of plants that for centuries have provided the human body with trace amounts of mineral silver are now woefully inadequate.

Adding small amounts of colloidal silver to your organically-grown fruits and vegetables merely restores the natural mineral silver content that has long-since been lost.

Use Colloidal Silver to Wash and Disinfect Produce

When you can’t grow your own fruits and veggies, protect yourself from potentially harmful pathogens by cleansing your produce in a colloidal silver fruit and vegetable wash.

Washing Fruits and Vegetables with Colloidal Silver Use a solution of at least 5 to 10 ppm.

Combine the following:

1 cup of water
½ cup of vinegar
2 tsp. salt (dissolve completely)
¼ to ½ cup homemade colloidal silver

You can soak your fruits and vegetables in this solution or you can put it in a spray bottle and spray them.

Either way, let the solution remain on your food for at least five minutes before rinsing and preparing as usual.

The vinegar in this solution helps to break down any waxy substances that are applied to fruits and vegetables. Water alone will not penetrate them, in fact, many pesticides are designed to be water-resistant. Salt helps to pull out any microscopic bugs. The colloidal silver will safely kill any harmful fungal, bacterial or viral pathogens.

Avoid cross-contamination in your kitchen by washing your hands after each different food you prepare, and by taking care to sanitize any surfaces that have come in contact with raw meat or poultry. You can easily do that by spraying or washing your counter tops, cutting boards and other surfaces with this same solution, or even by using straight colloidal silver.

This colloidal silver vegetable wash is a safe, highly effective way to destroy disease-causing pathogens on your store-bought fruits and vegetables at an economical price. Commercial vegetable washes are expensive, may not effectively kill bacteria and sometimes contain sodium laurel sulfate, a corrosive agent that degenerates human tissues.

What’s more, you can also use colloidal silver to keep your fruits and vegetables fresh for significantly longer periods of time.

Before refrigerating them, just soak them in a bowl consisting of one ounce of 10 ppm colloidal silver per quart of water.

Or, simply use a pump spray bottle to lightly spray your fruits and veggies with 10 ppm colloidal silver before refrigeration. Spraying produce with colloidal silver water can also prevent mold growth from destroying your produce before you have a chance to eat it!

How to Use Colloidal Silver on Your Plants

Whether you have a small family garden, or a larger operation, spraying colloidal silver onto your plants and on the soil around your plants is a highly economical way to keep them healthy and pathogen-free.

Only very small amounts of colloidal silver need to be used. If you purchase colloidal silver at health food stores or through online sources in high concentrations, ranging from 20 ppm to 500 ppm or more, you’ll generally save money and you can dilute it with distilled water to 5 ppm for use on your plants.

Better still, by purchasing an inexpensive home colloidal silver generator, and making your own high-quality colloidal silver for less than 36 cents a quart, you can use generous amounts of colloidal silver when necessary, or cover larger crop areas, and you’ll never have to worry about affordability.

Use a garden sprayer to spray Washing Fruits and Vegetables with Colloidal Silver Use a simple plastic plant mister available at any Wal-Mart or local gardening outlet to lightly mist all of your garden plants with the diluted colloidal silver. (Don’t use plant misters with metal canisters, as the silver will fall out of suspension in solution and adhere to the sides of the canister.)

If your plants are experiencing infections of any kind, spray the affected area thoroughly. Multiple applications are safe. Spraying silver on tomatoes can reverse blight after just one treatment. More severe cases of infection may require daily spraying until the problem is alleviated. Spray the plants when you first notice signs of damage.

You can also dramatically reduce mold growth in sprouts by using colloidal silver diluted to 5 ppm in your sprouting tray when you prepare your seeds, either for planting or for eating in soups, salads and other recipes.

Don’t forget to spray your indoor house plants, culinary and medicinal herbs, as well. This not only improves the health of the plants, but it reduces bacteria and fungi that can cause indoor allergies.

In the garden, be sure to mist lightly with colloidal silver around the soil of your plants, too. You can do so several times a week if you like. This way, the tiny silver particles enter the soil and are absorbed by the plants, making them healthier and hardier, and better able to withstand any onslaught from fungal, bacterial or viral pathogens.

Just don’t saturate the soil with silver, as that could cause a die-off among the many kinds of beneficial microbes that continuously turn organic materials into compost. A little bit of silver misted lightly over the topsoil won’t hurt, and will provide many added benefits to your plants.

Organic gardening is a great way to get your entire family involved in a fun activity while learning greater self-reliance. And using colloidal silver in your garden helps make your efforts more successful and productive, and your home-grown foods significantly safer than store-bought foods.

Colloidal Silver for Food Safety

The bottom line is that you are the only one who can protect yourself and your family from contaminated food!

Organic gardening with colloidal silver provides a sensible and highly effective solution to the problem of food-borne bacteria and the serious and even life-threatening illnesses it can cause.

In addition, when you must buy fruits and vegetables from any commercial source, you can be sure that it is at least safe from harmful pathogens by using your own colloidal silver fruit and vegetable wash as outlined above.

In short, the judicious use of colloidal silver can save you money at the grocery store and at the doctor’s office.

Preserve Other Foods and Beverages Longer!

You can also easily use colloidal silver at home to preserve other kinds of food and beverages for longer periods of time.

For example, meat, dairy products and any other foods or beverages can be given a longer life by simply spraying them lightly with colloidal silver before refrigerating.

Here are some additional examples of how you can use colloidal silver to make your food last a few days or more longer, with and without refrigeration:

Preserve un-refrigerated sun tea from bacteria for up to a week by adding colloidal silver. One colloidal silver user states, “Here in Texas iced tea that is set out will spoil overnight. I pour one to one and a half ounces of colloidal silver into the tea; it lasts over a week without refrigeration.”

Soak boiled eggs in a solution of one ounce of colloidal silver to 1 quart of water for 45 minutes. This allows the silver to soak through the shell and keeps boiled eggs from spoiling without refrigeration for a few days longer than untreated eggs.

When having an outdoor family gathering or going on a picnic in which food may be unrefrigerated for a prolonged period of time, add about a tablespoon of colloidal silver per quart to any dishes containing mayonnaise, dairy products or to any other food that is prone to Salmonella growth.

Stir colloidal silver into un-refrigerated condiments like ketchup, mustard and relish before going on a long picnic or other outdoor gathering.

When making potato salad, pasta salad or deviled eggs, add at least a couple of teaspoons of 10 ppm colloidal silver to the mixture to slow the growth of harmful bacteria. The same can be done for any other dishes that are prone to spoilage when left un-refrigerated for a few hours at picnics, family gatherings or potluck meals.

Stir a tablespoon of colloidal silver into cottage cheese or milk containers that are nearing their expiration dates, to keep them fresh longer. Says colloidal silver advocate Kathy B. in an online forum, “If I still have lots of milk in the container as it’s approaching its expiration date, I add anywhere from a tablespoon to an ounce of colloidal silver in order to extend its refrigerated shelf life.”

Colloidal silver remains to this day the perfect added preservative for canning, as well as for lengthening the shelf life of the foods in your refrigerator or on your kitchen counter. To prevent spoilage add 1 tablespoon of 10 ppm colloidal silver per quart when home-canning, especially if you’re using the boiling-water-bath method. Seal the lids as per usual.

And to see proof-positive of colloidal silver’s ability to prevent microbial growth, check out this unique experiment the folks on the RabbitWholeTruth channel on YouTube did with Colloidal Silver and Jello.

Do you have your own tips and tricks for using colloidal silver in the kitchen?

Please be sure to join the Colloidal Silver Secrets Community on Facebook and let me know if you’ve used colloidal silver to keep your fruits, vegetables, or other foods healthier and fresher for longer!

The Colloidal Silver Secrets Facebook Community is a great place to ask and answer questions about colloidal silver and its usage…participate in ongoing Discussion threads…learn about the latest ways to use colloidal silver…and much, much more!

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Introducing:
The Colloidal Silver Secrets DVD

First, the bureaucrats tried to ban colloidal silver. Then they passed rulings making it illegal to mention its powerful infection-fighting and immune-boosting qualities on bottle labels and in advertising.

After that, they started conducting armed raids of companies manufacturing and selling colloidal silver, putting some of them completely out of business.

When even that didn’t work, they began planting misleading and sensationalistic television news stories in an attempt to scare people away from colloidal silver usage.

But no matter how hard they keep trying, they just can’t stop the colloidal silver juggernaut. In fact, the more they try to suppress it, the more its popularity continues to grow.

Today, an estimated 10 million people across North America use colloidal silver religiously, to heal stubborn infections, prevent and cure serious illness and disease, and keep their families infection-free and feeling better than ever before.

Nevertheless, there are literally hundreds of millions of mainstream Americans who still don’t realize what they are missing out on, thanks to the ongoing bureaucratic black-out of information about how to use colloidal silver to cure infection and disease.

That’s why I agreed to help make a brand new studio-quality 60-minute video called the video. In this amazing new video, you’ll learn secrets about colloidal silver usage that 99% of all Americans are completely oblivious to, thanks to the government’s shocking and indefensible information black-out. For example:

You’ll learn the most effective way to use colloidal silver in the eyes and ears, to knock out stubborn eye infections and earaches!

You’ll learn a special way to apply colloidal silver to the inside of your throat, so you can knock out a nasty sore throat in a single afternoon!

You’ll learn the 3 most effective ways to use colloidal silver for household disinfection, i.e., to prevent the spread of infectious microbes in your home!

You’ll learn the specific colloidal silver dosages used successfully for decades by experienced colloidal silver users, for everything from simple infections such as colds and flu to more serious infections and diseases!

You’ll learn a simple way to get your pets to take colloidal silver, too – no fuss, no muss – and it only takes about 10 seconds when you have one of the handy little low-cost devices I demonstrate in the brand new 60-minute Colloidal Silver Secrets video!

You’ll learn savvy tricks and techniques, such as how to use colloidal silver and a baking dish to cure toenail fungus and athlete’s foot in a matter of weeks, at a cost of about 18 cents a day!

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But Hey, That’s Not All You’ll Learn…Not by a Long Shot!

This video is absolutely jam-packed with valuable ‘how to’ information…hands-on, step-by-step demonstrations…handy colloidal silver usage tips…and inside information on colloidal silver and its usage you won’t find anywhere else. For example…

Do you want to know how to quickly and safely cure dandruff with colloidal silver? I’ll show you!

Would you like to get rid of painful and troublesome sties in your eyes? No problem!

How about eradicating stubborn topical skin infections, or rapidly healing infected wounds and cuts? It’s as simple as can be!

Would you like to know exactly what to look for when purchasing colloidal silver from health food store or internet vendors, so you don’t get ripped off? I give you the 3 key factors to watch for when you buy! (Ignore any of these three key factors and you can easily get ripped off!)

Do you want to know how to make your own colloidal silver for only a few pennies, in the comfort and privacy of your own home? I’ll demonstrate it for you step-by-step, so you’ll always know how. And I’ll even teach you how to make your own emergency colloidal silver generator in just under two minutes with no special skills required!

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Did you know colloidal silver can be taken straight into the blood stream, through the lungs, using a simple table-top electrical device you can buy on e-Bay, often for under fifty dollars? And did you realize that this simple trick can boost the effectiveness of colloidal silver against infections and disease by up to ten times? It’s true! And I’ll show you exactly how to do it, step-by-simple-step, in my brand new 60-minute video.

But wait! You don’t even need this electrical device, because I’ll also show you how to accomplish the same thing with a tiny plastic implement that will cost you about a dollar at your local pharmacy!

And that’s not all you’ll learn in the Colloidal Silver Secrets video – not even close!

13 Years Worth of Colloidal Silver Research
Distilled Into This Blockbuster 60-Minute Video!

You see, as a natural health journalist for over 30 years, I’ve researched colloidal silver usage inside out. In fact, over the course of the last 13 years alone I’ve interviewed over 2,000 experienced colloidal silver users who have let me in on their most closely guarded secrets.

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Do you want to know about safe dosage levels?

Dangerous dosage levels?

What the FDA says about colloidal silver usage?

What experienced colloidal silver users say?

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You’ll also learn important and extremely interesting clinical background information and historical details about colloidal silver, so you’ll be able to clearly and succinctly explain to friends, family members and loved ones why you use colloidal silver, and it works.

For example, you’ll learn:

The 3 chief ways colloidal silver works to stop infectious microorganisms dead in their tracks!

2 ways the oxygen-carrying qualities of colloidal silver benefit your health and well-being!

Why the FDA’s contention that silver has no particular biological function in the human body is utter nonsense, and what the truth is!

Why the body carries small amounts of silver into virtually every tissue and organ on a daily basis, even if you never use colloidal silver!

Why the immune-boosting benefits of colloidal silver are as important and irrefutable as its infection-fighting benefits!

What Dr. Robert O. Becker, M.D. of Syracuse Medical University discovered about the amazing immune-boosting benefits of electrically generated silver ions!

5 ways colloidal silver helps stimulate the immune system and heal damaged cells and tissues!

My story: How colloidal silver saved my wife’s toes from the surgeon’s knife, and spurred my 13 year quest for knowledge about colloidal silver (and what you can learn from our life-changing experiences)!

How colloidal silver compares to prescription antibiotics in terms of broad-spectrum killing power – why the difference between the two is often like the difference between night and day!

Why the frequently instantaneous nature of the healing qualities of colloidal silver will blow your mind!

Colloidal silver and chronic fatigue syndrome: Is this the cure you’ve been looking for? Here’s how it worked for me!

Silver’s amazing 2,000 year medical history: What you can learn from ancient cultures about healing infectious illness and disease with silver!

2 important ways the advent of colloidal silver forever changed the way silver would be used in health and medicine!

How the advent of prescription antibiotics almost relegated colloidal silver to the dustbin of medical history, and how the failure of prescription antibiotics brought colloidal silver usage back into vogue again!

How mutating microbes helped bring silver back into medical prominence in the 1970’s!

What the drug companies simply don’t want you to know about their rapidly faltering race against time to produce newer and more potent forms of prescription antibiotics!

Why there are more studies on the use of silver against infection and disease quietly taking place right now than there have been over the past 90 years; here’s what the researchers and doctors are finally catching onto (and why they don’t want the general public to know)!

60 cents worth of colloidal silver versus $60 for prescription antibiotics: Why the tide finally turned toward colloidal silver usage and will never turn back!

General maintenance doses of colloidal silver versus larger doses for fighting active infections: how experienced colloidal silver users successfully employ colloidal silver to regain their health and well-being in record time!

Specific dosages for fighting off serious chronic degenerative diseases such as chronic fatigue syndrome, fibromyalgia, rheumatoid arthritis, lupus, MS, cancer, heart disease and much more!

“Loading doses” versus maintenance doses: the key difference between the two, and how long to use both!

2 easy ways to use colloidal silver successfully to cure your pet’s infections!

Revealed! A simple device available at Wal-Mart for under two dollars that makes it a breeze to administer colloidal silver to larger pets!

The simple “baking dish” cure for toenail fungus and athlete’s foot!

Demonstrated! The 99 cent device that allows you to cure your sinus infections with colloidal silver almost instantly!

Curing serious lung and blood-borne infections in five minutes a day with colloidal silver and a simple device available on the internet – a quick step-by-step demonstration of how it works!

Can you cure a nasty cough with colloidal silver? Sure thing! Here’s the easy way to do it…

7 experienced colloidal silver users reveal to you how they use colloidal silver in their day-to-day lives for everything from preventing colds and flu…to curing stomach infections…preventing organ transplant rejection…and avoiding surgery for skin cancer!

Why the FDA came within a hair’s breadth of banning colloidal silver: The true story behind the FDA’s attempt to take colloidal silver off the market for good!

Separating colloidal silver fact from fiction: How unscrupulous colloidal silver vendors continue to put natural health enthusiasts at risk of losing easy access to commercially sold colloidal silver preparations!

How the FDA brought efforts to alert mainstream America to the healing benefits of colloidal silver to a screeching halt!

The hidden role played by the big drug companies in making sure colloidal silver’s phenomenal healing benefits remain unknown to most Americans!

The inside scoop on FDA hypocricy: Suppressing colloidal silver usage while allowing Big Business to capitalize on silver’s powerful antibiotic qualities!

Could you use some antibacterial bandaids with a silver-impregnated padding for preventing infections in cuts, scrapes and burns? Well here’s some good news: Curad bandaid company and several others already have them on the market, and you can buy them right now at just about any big pharmacy. But why pay up to $9 for a box for silver impregnated bandaids when you can do what I show you in the video and accomplish the same infection-fighting benefits with just two or three cents worth of colloidal silver?

Silver impregnated toothbrush bristles? Yep…the bureaucrats have already approved them for over the counter sale! But at $14 a pop for the toothbrushes, why not do what I explain in the video and spend only two or three cents a day, instead, to achieve even greater germ-killing benefits?

Would you like to spend $1,400 for a new washing machine that injects tiny silver particles into the rinse cycle in order to give your bedding, bath towels and wash rags greater anti-bacterial resistance? Great! Samsung is the manufacturer, and I can tell you where to get one. But you can put this much inexpensive homemade colloidal silver into the rinse cycle of your current washing machine and accomplish the same results for only pennies per week!

What recent medical studies have actually demonstrated in regards to the ability of colloidal silver to suppress the replication of the AIDS virus, and why the important distinction revealed in the video simultaneously offers profound hope for AIDS sufferers, while putting the lie to claims of an “AIDS cure” once and for all!

Understanding what colloidal silver actually can and can’t do, so you don’t get taken in by the colloidal silver hucksters!

Warnings for the incorrect use of colloidal silver! How to avoid toxic buildup through excessive dosage, and why the key is not ingesting more than your liver and kidneys can excrete!

The truth about argyria (i.e., skin-graying) from excessive colloidal silver usage, and how to easily avoid this very rare and completely over-hyped condition!

Why the size of the silver particles in your colloidal silver solution is vital to its effectiveness – what to look for and what to reject when purchasing commercially available colloidal silver products!

What the color of the silver particles in your colloidal silver means: why “gold” or other dark-colored colloidal silver products may not be giving you the infection-fighting power you’re looking for!

Ionic silver versus metallic or “particulate” silver: Which form of colloidal silver is best? (And why the answer might surprise you if you’ve been reading certain misleading web sites!)

Secrets for making your own colloidal silver at home – the inside scoop on colloidal silver generators!

Surprising benefits of 3 different kinds of colloidal silver generators!

Revealed! Little-known pitfalls of one of the most popular kinds of colloidal silver generators!

Battery-operated versus line-powered colloidal silver generators: why there are two distinctly different uses for these two types of generators!

Inferior versus superior colloidal silver: How to assure yourself that you are always making the highest quality colloidal silver possible when you make your own!

The little-known secret of producing high-quality silver micro-particles as small as .0008 microns (i.e., eight ten-thousandths of a single micron), and what make such tiny silver particles so vitally important when you’re fighting infection and disease!

The simplest and most effective secret ever for eliminating the buildup of excessive electrolysis during the colloidal silver-making process– how this one simple trick can vastly reduce the size of your silver particles, making them far more effective than ever before!

Should you buy commercially prepared colloidal silver solutions, or make your own? How a startling advance in colloidal silver-making technology has made it safer and less expensive to make your own than to buy standard commercial brands!

A simple secret for healing stubborn skin conditions – producing colloidal silver so inexpensively you can literally afford to bathe in it!

And there’s much, much more valuable information on colloidal silver usage in the brand new studio-quality Colloidal Silver Secrets video!

How Much Does It Cost?
(You’ll be Pleasantly Surprised…But You Must Act Quickly!)

Look, it’s quite expensive to make a studio-quality video. Studio shooting time alone can cost up to $100 a minute, and it can take weeks of shooting to complete a good, studio-quality video.

But I’m doing my very best to bust through the government-imposed information black-out on colloidal silver and get this vital and potentially life-saving information out to the general public. That’s why you won’t have to pay the regular cover price of $59.95 for the brand new 60-minute studio-quality Colloidal Silver Secrets DVD. No, you won’t even have to pay $49.95, or even $39.95.

My marketing director demanded that I charge at least $29.95, after he saw the bill for studio production costs and video reproduction.

But I’m pursuing a larger agenda. It’s not about the money. It’s about getting this vital inside information on colloidal silver out to the general public – to mainstream America – before it’s too late.

So here’s the deal: If you act within the next 48 hours, you’ll pay only a paltry $19.95 for this amazing new video. That’s right…I’ve slashed the price by a whopping $40 for you, if you place your order within the next 48 hours.

For less than the cost of an inexpensive dinner for two at a local family restaurant, you’ll gain the equivalent of literally thousands of dollars’ worth of little-known, often suppressed and restricted inside information on what is perhaps the most powerful natural healing substance on the face of the earth.

So please order online now. Or if you prefer you can pick up the phone and call toll-free 1-888-846-9029 during regular business hours (AZ time) and place your credit card order with one of our friendly customer service representatives.

We’ll rush your copy of the brand new 60-minute Colloidal Silver Secrets Video in DVD format by U.S. mail.

I promise you, you’ll be thanking me for it for months and even years to come.

This is literally some of the most powerful suppressed information on natural healing with colloidal silver you’ll ever come across.

And it’s absolutely imperative you gain this invaluable inside knowledge now, before the bureaucrats take additional steps to shut down your access to it.

Just click here to learn more about what you’ll learn in the Colloidal Silver Secrets Video, and to place your order.

But please remember: This very special, steeply discounted offer that saves you a whopping $40 off the cost of the video is only available for the next 15 days. So please don’t hesitate if you’re at all interested.

Yours for the safe, sane and responsible use of colloidal silver,
Steve Barwick Signature
Steve “The-Colloidal-Silver-Dude” Barwick, author
The Ultimate Colloidal Silver Manual

Helpful Links:

FREE Colloidal Silver Safe Dosage Report

Colloidal Silver Secrets Group on Facebook

Make Your Own Colloidal Silver for Pennies

.9999 Pure Silver Wire for Making Colloidal Silver

Important Note and Disclaimer: The contents of this Ezine have not been evaluated by the Food and Drug Administration. Information conveyed herein is from sources deemed to be accurate and reliable, but no guarantee can be made in regards to the accuracy and reliability thereof. The author, Steve Barwick, is a natural health journalist with over 30 years of experience writing professionally about natural health topics. He is not a doctor. Therefore, nothing stated in this Ezine should be construed as prescriptive in nature, nor is any part of this Ezine meant to be considered a substitute for professional medical advice. Nothing reported herein is intended to diagnose, treat, cure or prevent any disease. The author is simply reporting in journalistic fashion what he has learned during the past 17 years of journalistic research into colloidal silver and its usage. Therefore, the information and data presented should be considered for informational purposes only and approached with caution. Readers should verify for themselves, and to their own satisfaction, from other knowledgeable sources such as their doctor, the accuracy and reliability of all reports, ideas, conclusions, comments, and opinions stated herein. All important health care decisions should be made under the guidance and direction of a legitimate, knowledgeable and experienced health care professional. Readers are solely responsible for their choices. The author and publisher disclaim responsibility and/or liability for any loss or hardship that may be incurred as a result of the use or application of any information included in this Ezine.